Lipids in Health and Disease

Lipids in Health and Disease

  • 期刊ISSN:1476-511X
  • 影响因子:2.651
  • 是否OA:No
Lipids in Health and Disease简介 Magazine introduction
  • 英文简介

    Published by BioMed Central. ISSN: 1476-511X.Lipids in Health and Disease is an Open Access, peer-reviewed, online journal that publishes articles on all aspects of lipids: their biochemistry, pharmacology, toxicology, role in health and disease, and the synthesis of new lipid compounds. Lipids in Health and Disease is aimed at all scientists, health professionals and physicians interested in the area of lipids. Lipids are defined here in their broadest sense, to include: cholesterol, essential fatty acids, saturated fatty acids, phospholipids, inositol lipids, second messenger lipids, enzymes and synthetic machinery that is involved in the metabolism of various lipids in the cells and tissues, and also various aspects of lipid transport, etc. In addition, the journal also publishes research that investigates and defines the role of lipids in various physiological processes, pathology and disease. In particular, the journal aims to bridge the gap between the bench and the clinic by publishing articles that are particularly relevant to human diseases and the role of lipids in the management of various diseases. The emerging field of Lipids is expected to have a significant impact in the future of health care. Lipids form an important constituent of all cell membranes, and cellular constituents, and as such they have a profound influence on the interaction of the cell with its immediate environment and the way the messages are received and processed by cells in the body. By regulating cell membrane structure and function, lipids are known to influence the actions of various hormones, peptides and drugs. At present, there is no single forum that publishes all the aspects of research on lipids. Lipids in Health and Disease tries to fill this vacuum. Further, by emphasizing the clinical relevance of the work on Lipids, the journal aims to bridge the gap between the lab and the clinic.

  • 中文简介

    由生物医学中心出版。国际标准书号:1476-511X。《健康与疾病中的脂质》是一本开放的、同行评议的在线期刊,发表了有关脂质的所有方面的文章:它们的生物化学、药理学、毒理学、在健康与疾病中的作用以及新的脂质化合物的合成。健康和疾病中的脂质针对所有对脂质领域感兴趣的科学家、健康专家和医生。脂质在这里被定义为最广泛的意义,包括:胆固醇、必需脂肪酸、饱和脂肪酸、磷脂、肌醇脂质、第二信使脂质、酶和合成机械,它们参与细胞和组织中各种脂质的代谢,以及脂质运输的各个方面等。该杂志还发表了研究和定义脂质在各种生理过程、病理学和疾病中的作用的研究。特别是,该杂志旨在通过发表与人类疾病特别相关的文章以及脂质在各种疾病管理中的作用来弥合实验台和诊所之间的差距。预计新出现的脂质领域将对未来的医疗保健产生重大影响。脂质是所有细胞膜和细胞成分的重要组成部分,因此,它们对细胞与周围环境的相互作用以及体内细胞接收和处理信息的方式有着深远的影响。通过调节细胞膜的结构和功能,脂质会影响各种激素、肽和药物的作用。目前,还没有一个专门的论坛可以发布关于脂质研究的各个方面。健康和疾病中的脂质试图填补这个真空。此外,通过强调脂质研究的临床相关性,该杂志旨在弥合实验室与临床之间的差距。

  • 中科院分区

    大类学科 分区 小类学科 分区 Top期刊 综述期刊
    医学 3区 BIOCHEMISTRY & MOLECULAR BIOLOGY 生化与分子生物学 NUTRITION & DIETETICS 营养学 3区 3区
  • JCR分区

    JCR分区等级 JCR所属学科 分区 影响因子
    Q2 BIOCHEMISTRY & MOLECULAR BIOLOGY Q2 4.315
    NUTRITION & DIETETICS Q3
  • 影响因子趋势图

    JCR分区趋势图

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